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SLICES OF EGGPLANT, TOMATO SAUCE, FRESH BASIL AND MOZZARELLA

TOMATO, FRESH BUFFALO MOZZARELLA AND BASIL

FRESH BURRATA, ROCKET, SEASON FRUITS / YELLOW CHERRY TOMATOES AND BASIL PESTO SAUCE

SLICED VEAL WITH TUNA-CAPER SAUCE

TASTING OF 3 DISHES: MOZZARELLA CAPRESE, BEEF CARPACCIO AND VITELLO TONNATO.

SALTED BEEF, PARMESAN AND ROCKET

OCTOPUS CARPACCIO, CITRUS SAUCE AND MINT

SALMON TARTARE WITH MANGO, STRACCIATELLA AND CRUMBLE

GRILLED OCTOPUS WITH CREAMY MASHED POTATOES

SHRIMPS WITH COCKTAIL SAUCE AND AVOCADO

FRIED CALAMARI AND SALAD WITH CHERRY TOMATOES

TASTING OF 3 DISHES: OCTOPUS CARPACCIO, SHRIMP COCKTAIL AND SALMON TARTARE

MIXED LETTUCE, GARLIC CROUTONS, CHICKEN BREASTS, CAESAR SAUCE

MIXED LETTUCE, SALMON, AVOCADO AND SHRIMPS

SALDE MIXTE, TOMATE CERISE, ORANGE, ANANAS, FRAMBOISE ET FRUITS DE SAISON

MIXED LETTUCE, OCTOPUS, SHRIMPS, CALAMAR, CUTTLEFISH AND CLAMS

RICOTTA AND SPINACH RAVIOLI WITH CHERRY TOMATOES, BASIL AND PESTO SAUCE

POTATO DUMPLINGS, TOMATO SAUCE AND MELTED MOZZARELLA, SERVED IN A CRISPY PIZZA DOUGH BASKET

TAGLIATELLE HOMEMADE, MEAT SAUCE

PENNE, SALMON AND CREAM

HOMEMADE SQUID INK RAVIOLI, FILLED WITH MONKFISH, SERVED WITH A LIGHT BISQUE AND BURRATA CREAM

SPAGHETTI WITH CLAMS AND CHERRY TOMATOES

SPAGHETTI WITH CLAMS, SHRIMPS, CALAMARS, OCTOPUS

LOBSTER LINGUINE

RISOTTO, SHRIMPS AND ZUCCHINI

RISOTTO, MUSHROOMS AND TRUFFLE CREAM

CHICKEN SUPREME WITH ASPARAGUS AND POTATO MILLE-FEUILLE, MUSTARD SAUCE

CHICKEN FILLET STUFFED WITH MUSHROOMS, SERVED WITH SWEET POTATO PUREE AND TRUFFLE CREAM

LAMB CHOPS WITH MASHED POTATOES AND GRILLED EGGPLANT

BEEF STRIPS WITH MUSHROOMS IN A CREAMY SAUCE SERVED WITH BABY POTATOES

ENTRECÔTE STEAK, MUSHROOMS SAUCE AND LEGUMES

BEEF FILLET, BROCCOLI, POTATOES MOUSSE WITH TRUFFLE, GORGONZOLA AND MASCARPONE SAUCE

CRISPY MILANESE STYLE BEEF CUTLET SERVED WITH FRENCH FRIES

JOHN DORY, SICILIAN STYLE, SERVED WITH ROUND ZUCCHINI STUFFED WITH ROASTED PEPPER CREAM, OLIVES AND CAPERS

GRILLED SEA BASS FILLET WITH ORANGE SAUCE, SERVED WITH SAUTÉED VEGETA

SALMON PAVÉ, SERVED WITH ROASTED VEGETABLES AND SHRIMP BISQUE SAUCE.

SOLE MEUNIÈRE, SERVED WITH SAUTÉED VEGETABLES.

TOMATO SAUCE, ORIGAN, EVO OIL, GARLIC

TOMATO SAUCE, MOZZARELLA, ORIGAN, EVO OIL

TOMATO SAUCE, MOZZARELLA, ANCHOVIES, ORIGAN, BASIL

TOMATO SAUCE, MOZZARELLA, TUNA, ONIONS, ORIGAN

TOMATO SAUCE, MOZZARELLA, ORIGAN, OLIVES, EGGPLANT, BASIL

TOMATO SAUCE, MOZZARELLA, EGGPLANT, ZUCCHINI, PEPPERS, MUSHROOMS, OLIVES, ORIGAN, EVO OIL

TOMATO SAUCE, MOZZARELLA, COOKED HAM, MUSHROOMS, ORIGAN, EVO OIL.

TOMATO SAUCE, MOZZARELLA, SPICY SALAMI, EVO OIL, ORIGAN

TOMATO SAUCE, MOZZARELLA, BOLOGNESE SAUCE, ORIGAN

TOMATO SAUCE, MOZZARELLA, COOKED HAM, MUSHROOMS, ARTICHOKES, OLIVES

MOZZARELLA, GORGONZOLA, EMMENTHAL, PARMESAN

MOZZARELLA, GRILLED CHICKEN, BAKED POTATOES, ROSEMARY

MOZZARELLA, FRESH CREAM, SALMON

TOMATO SAUCE, MOZZARELLA, PARMA HAM, ORIGAN, EVO OIL

TOMATO SAUCE, MOZZARELLA, SHRIMPS, CALAMARI, SEPIA, OCTOPUS

TOMATO SAUCE, MOZZARELLA, COOKED HAM, MUSHROOMS, EVO OIL

TOMATO SAUCE, MOZZARELLA, BURRATA, BASIL

MOZZARELLA, BRESAOLA, CHERRY TOMATOES, BASIL, ROCKET, PARMESAN

FRESH CREAM, MOZZARELLA, TRUFFLE CREAM

PIZZA SPLIT INTO FOUR : MARGHERITA, PESTO AND STRACCIATELLA, COOKED HAM AND MUSHROOMS, SEAFOOD

LEMON CAKE

CHOCOLATE FONDANT WITH VANILLA ICE CREAM

PISTACHIO FONDANT WITH VANILLA ICE CREAM

FRUIT SALAD

DESSERT OF THE DAY

CHOCOLATE / PISTACHIO / VANILLA

LEMON / SOFT FRUITS / MANGO / PASSION FRUIT